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Control on-the-go You can monitor and adjust the temperature of the oven while you are on your way back home - all can be done on the mobile devices.
Grill with fan The combination of the fan and two top elements provide more even heat penetration.
Too heat For a mouth-watering food finish, the top element browns gently for great results.
Bottom heat A concealed element in the bottom of the oven provides a more concentrated heat to the base of food without browning. This is ideal for slow cooking dishes such as casseroles and stews.
Convection The element around the convection fan provides additional heat source for more cooking possibilities evenly and quickly. It is also key to multi-level cooking with the uniform heat distributing.
